[Cobh521]

We stopped there last evening and sat at the outside bar. Drinks were 2 for 1. They have an extensive menu. We order a few appetizers and they were delicious. The bar staff was very friendly. We will be back!

[asianthree]

Originally Posted by Skip

We enjoyed our meal. Dinner for two was $81. Not ready for prime time.

Skip

Gives new meaning to tapis usually plates are around $8-$12 while that I hope that was a lot of food for $81

[dolpterry]

Originally Posted by Bonny

We got there at 2:00 and left about 11:15. Had a great time. Several of us ate. We had a lot of Parrot Heads out there and had a great night. Hope they do really well !!

Really you were there over 9 hours and only a few of you ate. No wonder seats were hard to come by.

[Bonny]

Originally Posted by dolpterry

Really you were there over 9 hours and only a few of you ate. No wonder seats were hard to come by.

?? Don't quite understand your post. I said several of us ate, not a few. I said the time I was there, I didn't say how long anyone else was there.

[nitehawk]

Originally Posted by Bonny

Yes, Las Tapas will open tomorrow, Thursday, at 11:00 am !
Mike Miller and several other great people will be working the bar !!

Dont know Mike Miller-- is he a celebrity of so sorts of a VIP ????

[Skip]

Originally Posted by nitehawk

Dont know Mike Miller-- is he a celebrity of so sorts of a VIP ????

He's "Scooter The DJ" !

Skip

[Bonny]

Originally Posted by nitehawk

Dont know Mike Miller-- is he a celebrity of so sorts of a VIP ????

He's a hard worker, great bartender and a nice guy.

[Skip]

Just saw Las Tapas menu on the Gourmet Club website.

Skip

[dotti105]

Glad they are open.

We have been eyeing the place and are looking forward to checking it out. But I personally would never go to any restaurant on opening day...I don't want to form an opinion based on the chaos of getting up and running that first day.

We will give it a month or so to get everything going smoothly and then spring into action!

[jojo]

We were delighted with our meals and service last evening. I had the scallops in a delicious sauce with saffron. My husband had filet and we had the flan for dessert. Sangria was good. The place was packed. We sat on the patio and there was a nice breeze. The wait staff were doing double shifts until they got more trained.

[shcisamax]

Does anyone have a phone number for it and do they take reservations?

[Bonny]

Originally Posted by shcisamax

does anyone have a phone number for it and do they take reservations?

399-5516

[QueenBee1]

Hubby and I went there Saturday night, and the food was fantastic, very authentic Spanish, and our waiter was from Spain and great fun, I am looking forward to going back a lot. This is a much needed addition to The Villages, as there is nothing else like this here.

[Bonny]

Originally Posted by QueenBee1

Hubby and I went there Saturday night, and the food was fantastic, very authentic Spanish, and our waiter was from Spain and great fun, I am looking forward to going back a lot. This is a much needed addition to The Villages, as there is nothing else like this here.

We love it there. So many awesome employees !! So many good things on the menu I want to try. The fried calamari & fried shrimp dish was very good. Friends have raved about many of the dishes !!

[OurHappyHome]

We went there and the food was great. Bigger portions than in Spain. Great variety and taste. We went on the second day they opened and staff hasn't tasted all items. Everything is freshly made and well done. It's now added to my list