Quote:
Originally Posted by zcaveman
If you want a roast but it is too big, you can ask them to cut it in half.
All you have to do is ask.
I never thought it was a problem.
Z
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The largest cuts of meat are less expensive than the smaller cuts. They have pork shoulder on sale for 1.99 lb. Maybe it's 8 lbs?
Are you saying that I can ask a butcher in Winn Dixie to cut one in half for me and just buy a half for a 1.99 a lb?
That sounds great to me but it also doesn't sound reasonable so it wouldn't occur to me to ask.
Then again, 6 guys ordering food and asking for separate checks up north wouldn't fly either.