Chef Napoli
Wow, where do i begin? Went last Frioday, waited, finally got in only never to get our soup/sald until main meal wa served. The soup ended up being a brown bean soup terrible. The sauce they make is far from seasoned and what is real italian sauce, no spices. Tasted like sauce from Franco-American can spaghetti. OK gave it another chance following Friday, waited again, ordered pizza. Wasn't cooked enough so sent it back. Instaed of putting the unfinished pie back on the brick oven, the knucklehead cook stuck the tray with the pizza still on top back in to be cooked. Arrived and still uncooked. Left and will never go back. Shame on them for calling it Italian.
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