
03-25-2015, 07:18 AM
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Sage
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Join Date: Feb 2012
Location: CT
Posts: 2,532
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What I found astounding is the amount of water it takes to bring an animal to slaughter. According to the article below, we need to seriously consider our future use of limited resources required to support meat production. Very interesting read.
Meat’s large water footprint: why raising livestock and poultry for meat is so resource-intensive | FoodTank.com
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