Well, writing that made me hungry, so I went back for 'lupper' (lunch/ supper).
Again, it was very good with the pork moist, nice crisp spiced bark, and deep pink smoke ring. The sweet potato and slaw were also very good.
The manager said that this week was a 'soft' opening and that next week, Tuesday, would be the 'real' opening.
Indeed, they are closed Sunday and Monday....so good thing I went today.
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