Quote:
Originally Posted by queasy27
Chicken, OMG! That is hilarious and a little too coincidentally creepy! Luckily I had the (your) chicken salad sandwich.
Don, it was the one on 466 next to Walgreen's. I live close and go there fairly often but hadn't seen this server before.
I pretty much stick to the standard 20% tip, but last December we were at Golden Corral and it was the holidays and we eat brunch there frequently, so I left a $20. The next time we went, the server saw me and came to the table specifically to say how grateful she was. I'm sure waitressing can be a thankless job but honestly, I'd forgotten all about it. It reminded me that small gestures can still mean a lot.
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I figured it was because all the staff there are great people and I believe they are the best examples of what Bob Evans expects of their employees. We have eaten in many locations and never had a bad experience. I'll admit I'm partially bias because I grew up where they started in Rio Grande Ohio.