Living in the South, I have eaten a LOT of BBQ in my lifetime (at least once and sometimes twice a week) - from hole in the walls to the major chains - Sonny's at LSL has some of the best pulled pork and ribs I've ever eaten; I'm eager to try Oakwood when I get there full time next week.
And as a true BBQ connoisseur, a pulled pork sandwich ain't nothing unless you pile slaw on it.