Quote:
Originally Posted by Ozzello
HH was closed for 1 day. They kept the entire staff.
They are making upgrades to the kitchen and storage system as much of that is/was archaic, but staying open and serving. Should see food getting out quicker in the near future.
I agree with the acoustics trouble there.. Where they set up the band, the quality of the band's sound equipment and the tile floor were the 3 big problems. Change the location of the speakers and turn it down, imo.
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They did not keep the entire staff. They fired the best tiki hut bartender that had been there for years. Said she didn't "fit in" with their plan.