[golfing eagles]

Originally Posted by graciegirl

Never heard it called gravy, but that isn't surprising. There weren't many Italians where I lived. I am still trying to figure out the different kinds of pasta. Macaroni was always elbows and used for mac and cheese and spaghetti sauce went over spaghetti, regular or skinny. The rigaphooey and the calzonarinas and the noodleregina are all confusing as heck.


But I love the taste of Italian food, but you can't get me to eat octopuses.

Maybe if you tried eating them one at a time.....