Quote:
Originally Posted by Chatbrat
Found a great butcher today. Went to "Best Meats" on 301 in Wildwood. Got a bone in ribeye. The marbelling was incredable. Grilled it. It was tastier & more tender than any filet I've had in the Villages. Literally the best steak I've had in Florida in the last 10 years. @ 14.99/lb--a bargain. No more super market steaks.
Buy a good steak in this store , you'll be a believer,too--I found out about it from a fellow Villager
THANKS
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I went there this afternoon on your recommendation. As others have stated the store leaves a little to be desired aesthetically. I saw the sign Custom Cuts and asked the gentleman there if he had any Angus Rib Eye steaks about an inch thick. No problem, he goes and gets a huge piece of meat and cuts us two 1 inch steaks. They were $14.49/lb and weighed just shy of 2lbs . This evening I grilled them medium rare and my goodness what a delicious steak. We will be back for more in the future that's for sure. In response to others about the store if you are looking for fancy displays of fresh cut meats unwrapped this is not the place for you. If you ask for what you want like we did you may just be surprised. Thanks for the post.
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