Talk of The Villages Florida - View Single Post - Roasted vegetables--how much--how big--what's in it
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Old 01-27-2016, 11:33 AM
tomwed tomwed is offline
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I found this. Does it sound right?
Side Dish
Asparagus, carrots, cauliflower,
broccoli, green beans, corn kernels,
peas, black-eyed peas, and so on 3 to 4 ounces/per person

Potatoes and yams 4 ounces/ per person

for 12 people 6 lbs of starchy and root veggies

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