Quote:
Originally Posted by graciegirl
How does this work? I see pictures of chicken with waffles and some have gravy and some look like the waffles AND the chicken have syrup on them. Which is most common and do you just treat the waffles like they are waffles and butter them up or what?
Not up to speed on important things Gracie.
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Yep, I do the butter & syrup thing. The chicken is really good with the syrup. 
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Troy, Rochester, Hazel Park, Harbor Beach, Grand Rapids, Michigan
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