Re: Friendly's Restaurant
Is it just me, or does the BBQ "up north" seem to be different? Down here, it seems to be overly dry and then sauce served seperately. I personally prefer the meat cooked in the sauce so that it "falls off the bones" and is not chewy like so much of what we've tried
locally. Also, the sauces seem to be very hot and/or on the sour side.
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