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Originally Posted by Challenger
Ate there last night. First time in three years because the meals were so bad. Thought that things might have gotten better. We were wrong.
Got the Ribs and again they were tasteless , mealy and generally poorly prepared. Corn on the cob was mushy, corn bread , tasteless and pasty. How does this place stay open?
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It beats me. But we have TV friends who head there the first day they fly in from out of state. I don't recall what the husband likes, but his wife likes the dry rub ribs. I've had their chicken, which is not great but edible, but their bbq sauces are not to my liking.
The sides are sub par.