We have eaten there (Sonnys) a few times, mostly good. If not then instead of an insert here, write a letter or call them from home, they will put you in the ledger and as with us, next time we got half prices, a good deal. Any restaurant cannot be perfect, they have cooks, chefs who take a day or week off and so it can be a real shocker. Also, if you are served something not good or cold, just tell the manager and then leave, you will find he/she will probably meet you at the door with a freebee to help.
TooJays did that, but they have really gone downhill for some reason. Got burned three times in a row.
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