Quote:
Originally Posted by kcrazorbackfan
Butter? Yikes..... Not in southern gravy..... You had me until the butter part...... Yikes..... :-)
Bonifay's are ok. Rae Rae's or Darrell's is the best.
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I made them on a hunch it was butter. Save me some time. What works best? Crisco? lard? bacon fat? chicken fat?
Spill the goods.
It may be I have never tasted all that they could be.