I listen to food criticism from people who say the squid was overcooked. Too heavy a hand with lemon. The oysters were not fresh.
I don't know the people who own this restaurant. It was fine the times we eat there. I know that things like this can really hurt a person's business and I feel for that.
Perhaps I don't know what slop is. But I kinda think you are wrong.
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It is better to laugh than to cry.
Last edited by graciegirl; 09-09-2016 at 10:22 AM.
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