[renielarson]

Punkpup and Boomer

Here's my recipe for the sweet and sour baked beans:

Walnut Valley Beans
1/3 lb. cooked and drained ground beef (I never ever add this)
8 oz. bacon cooked crisp, drained, and crumbled (I always use 12 oz., sometimes 1 lb.)
1 c. raw chopped onion
1 15oz. can pork and beans (I prefer Bush's Brown Sugar Baked Beans)
1 15oz. can drained lima beans
1 15oz. can drained kidney beans (I use red beans instead)
1 15oz. can drained butter beans
1/2 c. brown sugar (I prefer dark brown sugar)
1/2 c. ketchup
1/2 c. white sugar
1 Tbls. cider vinegar
1 tsp. regular yellow mustard
Dash salt

Mix all ingredients together and bake in 350 degree oven for 45 minutes or until desired thickness. Makes 10 servings.