Quote:
Originally Posted by jmac1031
Had reservations for New Year's Eve for several weeks. They called during the day to confirm with us. The shocker was they shared they were going to have surf and turf only and it would be $100 a piece. Reservation was for 4 couples. In several contacts with the restaurant it was never mentioned. We cancelled because I'm not excited about paying that much at a new restaurant, especially on New Years Eve which is known for bad meals and service. Hope to give it a try sometime soon.
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Don't blame you for canceling, not about the $$$, but only having one dish. What if you had a shell fish allergy or did not eat beef. That kind of last minute decision on menu was a bad call especially on New Year's Eve when pretty much everything else is already booked.