My favorite go to comfort food. Salmon patties. (Grew up far from where fresh salmon was caught)
1 can red or pink salmon drained.
1 generous tablespoon finely minced onion
1 egg beaten
1/2 sleeve Ritz cracker smushed.
Mix with hands and make into patties. (Makes three nice sized ones)
Fry in thin amount of Wesson oil. About five minutes each side.
Must serve with Ketchup.
We always ate with Peas and Mashed potatoes.
The three of us love this meal.
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