Quote:
Originally Posted by outahere
I have no idea if it is more efficient to hand wash versus running the dishwasher, but we typically run ours every other day. By that point, the dishwasher is not completely full, but close. We only put glasses, mugs, plates, bowls and silverware in it. We do hand wash good cutlery and any utensils with wooden or plastic handles.
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I use the DW about every other day. While I don't ever wash my good knives in the DW, I always wash my wooden spoons in the DW, along with my plastic cutting boards.
Except for the knives, my motto is, "If it fits in the DW, it goes in the DW." You can't imagine how annoyed I was when my refrig shelves didn't fit! LOL!