Quote:
Originally Posted by Vladimir
Everybody's taste buds are different. Personally I prefer Edwards key lime pies sold in the supermarket freezer section - surprisingly good tasting
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I hear you. One of the fun things about making something like that is tweaking the recipe until you get what you like. Of course, I never write anything down, so I can never remember what I tweaked.
I do that a lot with chili, BBQ sauce, BBQ rubs..."man that was good...uh....how did I make it?"