
07-23-2017, 02:35 AM
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Quote:
Originally Posted by Challenger
The restaurant business in any market is " survival of the fittest" . The Developer is not stupid and does not raise the rent without a good knowledge of the "market value" of the property. Not greed - If enough customers come and the business model is efficient, the business will survive.
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It will be interesting to see how long the old Crispers remains vacant.
That will be a good indication of "market value."
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