Quote:
Originally Posted by graciegirl
I have never heard it. I imagine the TERM is used in states that have the law in place that places responsibility for drunks on the server, which Ohio does not. Betcha. Ever heard the terms three two and six percent in reference to alcohol serving?
I just asked my husband if he knew what a dram shop is and he said no. He isn't a dummy.
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I guess we called dram shops beer joints or pubs way back when in Ohio. I remember 3.2% beer with the red circle of wording on top of the can for 18 to 21 year olds. I was told 3.2 beer was just that, and 6% was actually about 3.8%. And there was a time years ago in Ohio that a parent could order alcohol for a minor in a bar, but the establishment could refuse to serve it knowing it was for the child. I bet that has changed.