Re: Rubber Chicken & Fishy Fish
Now I have confused everyone. I was reading this thread and realized my reply was inside the quotes box so I redid it and messed with it and got two. So I deleted the first one so nothing makes sense.
Further if your fish smells "fishy" when raw it should be discarded. Fresh fish doesn't smell fishy.
I am a very fast cook. I also kind of clean up as I go along. I consider the best things I cook are old favorites. Roast beef and vegetables. Cherry Pie. Chicken and Noodles. I was taught by my grandmother who raised me to have a small portion of meat or fish, (Not because it was healthy but my grandmother had gone through the depression when meat and fish was hard to come by) Anyway a small portion of meat or fish and at least three vegetables or fruit. One cold and mix the colors. So a typical meal might be a hamburger pattie, stewed sweetened tomatoes with bread in it, cole slaw, green beans and homemade biscuits. Every cake or pie consumed by me as a child was homemade.
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