Quote:
Originally Posted by sam&rog
Where did all the long time staff go? They were replaced by a bunch that lacks the professional demeanor that you would expect.
Last week we went with a golf group and waited almost an hour for food. Waitress said " what can I do when you come in with a group?" Food seems to be below the quality that they had before.
Management was indifferent.
Anyone else noticed this?
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We went with a group of 10 before a show at Savannah Center.
Hostess was rude. Rolled her eyes when we said 10 people even though we called early to try to reserve for 10 people. We arrived at 4:30, waited along time for a table although most tables were empty. When we approached the hostess she said don't you know how a fine dining establishment operates?