Quote:
Originally Posted by mulligan
Hey Gracie, try that cheese sauce with equal parts velveeta and Cabots Seriously Sharp cheddar.
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I think Cabots makes the best "grocery store" cheddar now. It used to be Cracker Barrel was the best, but their cheese is now shiny and lacks the crisp consistency of a good cheddar. I don't know what they did to it, but we noticed it a few years ago and stopped purchasing it.