
03-29-2018, 11:56 AM
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Sage
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Join Date: Aug 2009
Location: NJ, NM, SC, PA, DC, MD, VA, NY, CA, ID and finally FL.
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Quote:
Originally Posted by ColdNoMore
Yep.
Which is the reason why on those rare occasions when I get a meal unfit to eat...I don't allow the manager/server to 'replace it.'
Whether an agreeable adjustment on the bill can or can't be agreed upon...no way am I taking the chance on the same cook sending out something else.
Especially since I have, in essence...criticized his/her first attempt.
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My son, who has worked in restaurant kitchens, has told me stories of "the kitchen's revenge" so I follow your practice.
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