Browning ground beef
Ground meat. 6 - 7 minutes a pound. Break up at three minutes and again when done. Less mess than browning any other way.
And if this makes you feel better the microwave is a real electricity sipper. One month's usage never exceeds .6 kWh (less than six cents) for two of us. Far cheaper than an oven, stove top, coffee maker, kuerg or even the toaster.
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