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Old 05-06-2018, 07:58 AM
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The key words for almost anything is fresh and local.

Red's Eats in Wiscasset Maine for the best Lobster and Clam rolls ever. You can see the boats they were brought in by peeking around the corner.

Growing up we always had a big garden and we would wait until the water was boiling before going out to pick the corn. Go gather the eggs just before using them for breakfast. Milking the cow's and the cream was 50% in the milk bottle. We had cream on everything. Picking almost any vegetable just before cooking, tomatoes and cukes fresh picked, picking apples directly from the tree for eating, blueberries, strawberries, cranberries fresh picked and used are also the best.

Local grown and fresh picked will always be the best no matter where local is.
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