Cook's Illustrated (CI) last tested nonstick skillets in October, 2016.
Highly recommended was the
OXO Good Grips Non-Stick 12-inch Open Frypan.
Recommended was the
T-Fal Professional Non-Stick Fry Pan. T-Fal was the winner in CI's previous round of testing.
I have been using my T-Fal pans for a few years now. No very high heat. No metal utensils. Gently hand wash. I like to coat them with a bit of oil once in awhile, but that's just me.