Quote:
Originally Posted by fw102807
The key to your talent is that you can do this, look at food and know what to do with it. I cannot go into a market without having a specific recipe in mind and most of the recipes I see are too intimidating. I am NOTHING but envious of that ability.
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Fw, you hit the nail on the head with your comments. My mother-in-law also had that talent and I was always NOTHING but jealous of it.
Tomwed, you have a gift. If there is a way to actually teach it, sign me up! But in the meantime, your shares about food prep are NOTHING but appreciated.
Add me to your 2022 class............lol