Quote:
Originally Posted by graciegirl
My grandmother made creamed carrots. I also like boiled carrots with a bit of butter.
Recently made roasted asparagus.
Told you about my broccoli au gratin.
LOVE Fried potatoes and onions.
Sweet Ohio corn, barely cooked with butter.
Stewed tomatoes.
Green beans cooked all day with ham.
What vegetables do you like and how do you fix them?
|
Gracie, dear, speaking of fresh corn... Robert claims he can tell if corn is good just by looking at it. I say bulltwinkie. What’s your opinion?