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Originally Posted by JSR22
Iuse to be in Southfield frequently on business at Ameritech. I would eat in his restaurant every night. I remember the bread in the teacup and wonderful fish.
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Not to get too far off topic, but when they closed the "flagship", Joe Muers, on Gratiot Avenue in Detroit, I made sure I got one last meal there. Great "old school" dining as it was meant to be.
Don't expect that at Bluefin ( tuxedoed waiters would be overkill when the uniform of the day here is polos and shorts) but serve me a fresh properly cooked piece of seafood with a smile, some good wine, and I'll be back.
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Roseville, MI, East Lansing, MI, Okemos, MI, Kapalua, HI, Village of Pine Ridge
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