I am of the opinion that a well run, clean, consistently good service, consistently high quality foods will always win the day.
And even if it is in not the best location or just what we refer to as a hole in the wall folks will seek it out.
Too many have tried here with mediocrity that deteriorated to poor everything...untrained help and management...removed ownership.
Every eatery that has failed since we have been here (14 years) fail because of inattention to the basics. If they are not failed they are in deterioration, run by folks who are not invested and more importantly do not care.
I have said many times there is no secret to success in the food business.
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