Quote:
Originally Posted by Madelaine Amee
I purchased a small rack of Publix frozen pork ribs this week. Never tried cooking my own before. Got a slow cooker "cook in the bag" bag and cooked the ribs all day today. They were beyond excellent. Much meatier and tastier than anything we have had at a rib place.
Went back to buy more ribs and unfortunately they are sold out, but suggest you watch for them because they are really great. My pork rib rack cost under $10.
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Mmm - sounds great. Are they in available plain or are they in a BBQ sauce? If so, is it sweet?