I am literally unable to choke down overcooked mushy tasteless veggies, fatty or tough cuts of meat and do not care for bland food at all. I love hot spicy food as I grew up in NM eating hot chili in one form or another almost daily. On occasion I enjoy venison, elk, goose, duck and so on if it is not too gamey. Escargot is totally out, yuk! At age 48 I acquired a taste for sushi and Japanese food after moving to Southern California and working for a Japanese company.
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"No one is more hated than he who speaks the truth." Plato
“To argue with a person who has renounced the use of reason is like administering medicine to the dead.” Thomas Paine
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