View Single Post
 
Old 05-05-2019, 04:37 PM
Taltarzac725's Avatar
Taltarzac725 Taltarzac725 is offline
Sage
Join Date: Jul 2007
Posts: 49,312
Thanks: 9,392
Thanked 3,295 Times in 2,044 Posts
Default

Quote:
Originally Posted by monsegur View Post
1 lb. Chopped meat
1 8 oz. Can tomato sauce. Use half for meat loaf. Save other half for later.
1 small onion.
1 egg
1 cup of bread crumps.
Chop onion and mix above together to form loaf. Bake in oven at 350 for half hour.

Make sauce with other half of tomato sauce
2 tea spoons of vinegar.
2 tea spoons of mustard.
2 tea spoons of brown sugar.
Mix together and pour over meatloaf. Bake another half hour.
Meatloaf | Publix Recipes

What kind of meat? We use beef and pork which is often pre-packaged for meat loaf at Publix.

I have really messed up a meat loaf before.