[justjim]

Thumbs up to the health inspectors. Just a hunch but my guess they are overworked, under payed and receive few compliments for doing their job. Having a similar job in my young days, (not in restaurants) we were always short staffed and when I got promoted to management I understood how difficult it was to hire additional government employees. Those government employees who monitor, audit and inspect along with local first responders and teachers are to be commended for the work they do. Many times their “findings” more than pay for their salary and benefits. We have eaten at McCalls several times and always had a pleasant experence. On advice of our doctors and nutritionist, we have just begun trying to find more “healthy” foods to eat and that is a big change for us. Unfortunately, I don’t see fried chicken on the list of healthy foods.