Humans are omnivores. It's in our DNA. Our ancestors survived on meat, fish, and a few greens for tens of thousands of years before we began cultivating grains. Many people today still cannot tolerate gluten which is part of grains such as wheat and others because their digestive system has not adapted to it but have no problem with a protein rich diet. As to the 'impossible burger", more sodium and calories than a real burger. Not a healthy choice at all.
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