Ay! Jalisco is a good representation of western Mexican food. I get their single beef taco with rice and beans, usually. It's not ground chuck, it's more of a lightly seasoned beef stew with nice chunks of potato in it. The salsa roja is disappointing to my personal tastes, but it's authentic. The western Mexican salsa roja is more like a slightly spicy ketchup. But if you prefer a chunky blend to dip your chips into you could order a side of pico de gallo and mix a bit of salsa into it. I like the pico with a fork, and I like some on my taco as well.
Their pina colada wasn't all that great, I like the ones they make right in the Spanish Springs town square outdoor bar better.
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