Quote:
Originally Posted by BK001
Tal,
You can substitute chicken cutlets in this recipe -- just make sure they are cut very thin and/or pounded out to tenderize. Just as good if you follow the recipe. In fact here it is -- Chicken Francese
Chef Matt makes Chicken Francaise - YouTube |
Hey BK. Since I don't know how to cook. Can you make that dish with NOTHING??
I
can make some great Pop Corn, thats about it.
