Quote:
Originally Posted by photo1902
Interesting. From what I’ve read COVID-19 is not considered a foodborne illness. You must know something I don’t.
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Early on, I saw on television, one of the experts said to microwave your take out or pick up food for 30 seconds before consuming it. This will kill any virus that may land on the food if the preparer sneezes or coughs on the food before it is served to you. This is the reason for not getting cold food as take out. The expert suggested to get only hot food for delivery or for pick up, transfer the food into your own dishes then microwave it.
I have maintained those suggestions and are very careful with take out or food delivery. I will not go through a drive through and eat the food before I get home. Hubby says I'm paranoid. I say I'm being safe.