Quote:
Originally Posted by graciegirl
Am I the only one who wonders if the persons who are cooking and packaging the food people pick up or have delivered are not shedding Covid-19? It is a fact that many people do not have symptoms.
Now that guy is going to call me paranoid again. I don't know if I am up to it today...……..  |
No you're not the only one, but I don't like takeout anyway, food gets cold and then you dry it out reheating. Plus you pay restaurant prices without restaurant ambience, presentation...just a styrofoam container.
I don't think you get covid 19 by eating it, stomach enzymes kill it. Inhaling it is a different story.