Quote:
Originally Posted by graciegirl
Am I the only one who wonders if the persons who are cooking and packaging the food people pick up or have delivered are not shedding Covid-19? It is a fact that many people do not have symptoms.
Now that guy is going to call me paranoid again. I don't know if I am up to it today...…….. 
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In addition to what GoodLife said, transferring to another container, reheating and/or microwaving further mitigates the risk.