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Old 05-17-2020, 11:55 AM
davem4616 davem4616 is offline
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Originally Posted by 600th Photo Sq View Post
Look to me this is a load on nonsense. Most of your post come across as ahem " Coinsures " I am laughing as I post this.

Me I go to Publix pick out 2 Ribeye's bone in about 1 1/2 thick on the grille med heat 3 min. each side med rare.

Give me a break all off a sudden we have " Experts " on Meat, Steaks how best to prepare on the Grille especially etc.

Amusing.

I just hear the accolades when guest come over.... then afterwards privately...….Huh what was the big deal. I didn't find any difference than ours. Enjoy


yeah...all of a sudden I'm thinking to myself 'did I somehow skip over to a blog on the Food Channel?' lol