Quote:
Originally Posted by jacksonbrown
Had a really good meal yesterday at Bluefin Grill & Bar
Servers were masked and gloved, diners were seated at 6' intervals.
As always, service was exemplary. |
Unless the servers are trained how to don and remove gloves without contaminating their hands, I prefer to NOT see the servers wearing gloves. Then they feel they do not need to wash their hands. When they take off their gloves and contaminate their hands not realizing they have contaminated their hands then do not wash their hands. There is no need for gloves. Just wash hands frequently. It is safer for the customer that way.
If the server has a problem with cracking and drying hands from washing more frequently, then by all means wear gloves. But wash hands with the gloves on so the exterior of the gloves are cleaned of all the germs that attach themselves to the gloves. Keep the gloves clean and keep the skin from cracking and drying out. Win Win.