Quote:
Originally Posted by LiverpoolWalrus
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Thank you for the links,
Here is an outstanding question posed on the Washington Post site:
"""We have been told not to be concerned by potential food contamination--what we eat goes into the stomach acid and is killed. But food passes through the mouth.
What is the difference between contaminated fingers in the mouth (might catch the virus) and contaminated food in the mouth (won't catch the virus)?"""
""" if the face, mouth, nose or eyes are touched by contaminated hands, how is the virus able to get into the lungs? """
I wonder if anyone has an answer for this ?