Tried a cauliflower crust 'pizza' once - it was disgusting. All I could taste was cauliflower which literally makes me gag. In fact all gluten free 'pizzas' I've tried are, well, sort of edible, but are simply NOT pizza, just a funny tasting flatbread with stuff on it. Calling a cauliflower crust pizza is like calling fat free cheese … cheese. Nothing like the real thing. Tomato sauce is important too. Pizzas w/o sauce is not real pizza. Good crust is the best part of most pizzas. Can't stand it when people don't eat their crusts. Throwing them away boggles my mind. Pizza is one of my most favorite foods that I had to give up, haven't had one in months.
That said, does anyone know of any place where one could find a whole wheat or whole grain crust pizza around here?
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