Quote:
Originally Posted by Pmount
Yes, bring it! I use my Traeger at least 5 times a week on my unscreened patio outside my lanai. Sometimes for short -1 -2 hrs or brisket all night, seems to attract more hungry neighbors than love bugs! From bacon in morning to meat at night and yes a few invites during the year to my great neighbors and all is well. Bring some recipes to share also!
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When you do a brisket are you doing a small one? I occasionally see 2-3 pounders in the grocery but I'm curious where I can get larger 4-15lb briskets around TV. I have a meat market up north that can get anything. I also don't have a smoker down here, but I will soon enough.